Andrew Russell and Chef de Cuisine, Mark Raffan purchased the hotel in April 2004. They both have a great affection and affiliation with this historic house and garden. They are both delighted to be able to continue the philosophy of great country house hospitality and also to maintaining and nurturing this historically important garden.
Gravetye Manor had a new renovation being constructed promoting al-fresco eating in their 'under construction' gazebo. HH Design based in Crawley, West Sussex got involved by creating a sophisticated direct mail piece to go out to their database. This involved on site photography and illustrative work.
